March 1-11 , 2018
The Brunswick Hotel and Tavern
 
 
Take Advantage of SPECIAL HOTEL RATES
 

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The Brunswick Hotel and Tavern welcomes guests and local residents with its convivial atmosphere, generous beverage menu of wines, regional beers and signature cocktails along with an ever-changing dining menu of traditional New England favorites prepared with the freshest local ingredients.

Don't forget to stop by and see us at the Incredible Breakfast Competition and the Signature Event!


Contact:

Phone: 207-837-6565
Website: http://www.thebrunswickhotelandtavern.com/tavern_dining/
Menu Price: $35

Location:

4 Noble Street
Brunswick, ME 04011

Dinner Hours:

Open daily for breakfast, lunch and dinner, the Tavern also offers al fresco dining in season on the adjoining patio and covered porch. And join us for a la carte brunch every Sunday.
Credit Cards Accepted:
VisaMastercardAmerican Express

Restaurant Notes:

In addition to dinner, we're serving 2-course lunches for $15. 


We will have vegetarian, vegan and gluten free options during restaurant week. Ask your server for suggestions or please feel free to call ahead.

FIRST COURSE

Caesar Salad Fresh Romaine, Creamy Caesar Dressing, Fresh Toasted Croutons & Shaved Parmesan

Spinach & Berry Salad Seasonal Berries, Candies Walnuts & Gorgonzola, House Honey Balsamic

House Ricotta Whole Milk Ricotta, Maple Walnuts, Local Honey, French Bread

SECOND COURSE

Tavern Bistro Steak Marinated Grilled Bistro Steak, Redskin Mashed Potatoes, Chef's Vegetable

Vegetarian Risotto Du Jour Changes daily please ask your server for today's selection

Braised Short Ribs Mushroom Ragout & Shaved Brussel Sprouts

THIRD COURSE

Limoncello Mascarpone Cake with House Made Maine Blueberry Compote

Chocolate Mousse Cake with Raspberry Coulis

Cheese Cake

FIRST COURSE

Soup of the Day Vegan Daily Selection

Spinach & Berry Salad Seasonal Berries, Candied Walnuts, Gorgonzola & House Honey Balsamic

Caesar Salad Fresh Romaine, Creamy Caesar Dressing, Fresh Toasted Croutons, Shaved Parmesan

SECOND COURSE

Shepherd's Pie Slow Braised Short Ribs, Pearl Onions & Garlic Mashed Potatoes

Chicken Salad Croissant Roasted Chicken, Apple, Walnuts, Mayo, Tomato, Greens & Grilled Croissant

Grilled Natural Angus Burger Crispy Bacon, Cheese, Greens, Tomato on Brioche Roll

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Number 9!

This ninth annual MRW ... 9 winters worth of celebrating Maine's local- and independently owned restaurants

AND A BIG THANKS TO OUR SPONSORS