March 1-12 , 2018
Five Fifty-Five
 
 
Take Advantage of SPECIAL HOTEL RATES
 

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MaineToday 2018 Maine Restaurant Week Diner's Guide

Fine dining restaurant that combines a comfortable atmosphere, professional service, and fresh, simple, and delicious food, without pretension and for a reasonable price.

 

 

Contact:

Phone: 207-761-0555
Website: http://www.fivefifty-five.com
Dinner: $45

Location:

555 Congress Street
Portland, ME 04101

Dinner Hours:

Dinner nightly, 5pm-close

Credit Cards Accepted:
VisaMastercardAmerican Express

Restaurant Notes:

Please remember menus are subject to change based on availiblity.  Reservations are not required but recommended.

 

We will be offering a special restaurant week 3-course menu for $45, and our nightly 5-course Signature Tasting Menu will be just $55 (normally $65!). Please visit our website for both complete menus

In addition, a $35 menu will also be available in our lounge - please see our listing under "Point 5 Lounge" for more details!

A sample menu is listed below. Please note items are subject to change.


We will have vegetarian, vegan and gluten free options during restaurant week. Ask your server for suggestions or please feel free to call ahead.

FIRST COURSE

stonecipher farms carrot + ginger soup

local roasted beet salad caramelized yogurt | beet hummus | pistachio |

SECOND COURSE

seared atlantic salmon house made sauerkraut | spatzle | brussels sprouts | rutabaga purée | mustar

braised beef brisket red wine braised cabbage | sweet potatoes poached cippolini onions | steak sa

roasted north spore mushrooms parsnip purée | braised kale preserved meyer lemon

THIRD COURSE

chef's selection of artisanal cheese

cardamom crème brulee raspberry | blueberry | strawberries| meringues

2011, chateau prost, sauternes, france

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