An intimate chef's tasting restaurant located inside David’s Monument Square, David’s Opus Ten is a destination for adventurous diners. At Opus Ten, chefs guide guests through unique 7-course tasting menus. The Maine Restaurant Week tasting menu is $55 and we will be open all 12 days of Maine Restaurant Week. We invite you to make reservations through Open Table or by calling the restaurant at 207-773-4340. Our MRW menu is in the Restaurant Notes.
We promise you a wonderful experience. Thank you.
Location:22 Monument Square
Dinner Hours:Davids Opus 10 will be open all 12 nights of Maine Restaurant Week
Maine Restaurant Week 2017
Scallop crudo • chioggia beets • pomegranate-mint salsa • arugula-pine nut pesto
Pan seared gnocchi • smoked pork belly • sage brown butter • fried sage • crispy prosciutto crumb
Chicken apple sausage • dirty rice • braised leeks and onions • Allagash mustard
Seared beef tournedo • braised short rib presse • confit cherry tomato • red wine beef jus
Strawberry pavlova • honey roasted pears • chocolate crumb • fig vincotta
Cranberry pecan pinwheel cookies
White chocolate nut bark
Irish cream chocolate truffle
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This ninth annual MRW ... 9 winters worth of celebrating Maine's local- and independently owned restaurants