Comforting. Delicious. Vinland is the only restaurant in the world to use 100% local ingredients in every dish. Vinland is also completely gluten-free. The land and sea are our inspiration for this cuisine of place. This is not French food, or Italian, or even "New American." This is Maine food, maritime food, food of this land, our home. We hope you'll love it.
Location:593 Congress St.
Dinner Hours:5:00pm-10pm Thurs-Mon
Our RW menu features the first and third courses in their normal "small plate" size, with the middle course scaled up to traditional maine course size. We are happy to offer our fermented oat cake in large format as a second course for vegetarian diners. In addition to Timm Bielec's oustanding craft cocktails and housemade infusions, Vinland offers all natural wines and local craft beers.
Salad with Hahn's End Blue Cheese Vinaigrette
Fondue with Brown Bread and Fingerlings
Delicata Squash Soup
Bangs Island Mussels in Ginger Verbena Broth
Chicken with Burdock and Crispy Skin
Herb Cured Lamb on Polenta
Parsnip and Turmeric Custard
Goat Yogurt Panna Cotta
Maple Chaga Semifreddo