March 1-12 , 2024
Evo Kitchen + Bar
 
 

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For Maine Restaurant Week create your own $55 three course tasting menu from our restaurant menu

The menu does change daily, however we can accomodate any dietary restrictions or allergies (excluding Allium and Sesame) 


Contact:

Phone: (207) 358-7830
Website: http://www.evoportland.com
Dinner: $55

Location:

443 Fore St
Portland, ME 04101
Map

Dinner Hours:

Closed Mondays-Dinner Sunday, Tuesday, Wednesday & Thursday from 5:00PM-9:00pm & Friday-Saturday from 5:00pm-10:00pm C

Indoor dining


Restaurant Notes:

Under Executive Chef Mike Carney, EVO offers the best of local Maine fish, meats, and vegetables infused with bold Mediterranean flavors. 


We will have vegetarian, vegan and gluten free options during restaurant week. Ask your server for suggestions or please feel free to call ahead.

Explore CRAVE

Special drinks and treats made using Coffee By Design. Check out the list here

Stay Connected + Be First to Know

Add your email address, join the Maine Restaurant Week Group

Beyond the Dining Table

Into the hearts of our culinary communities across the state!

AND A BIG THANKS TO OUR SPONSORS