March 1-12 , 2018
Davids 388
 
 
Take Advantage of SPECIAL HOTEL RATES
 

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MaineToday 2018 Maine Restaurant Week Diner's Guide

From the owner of David's Restaurant, 388 is a comfortable nook where diners enjoy a range of bold flavors. Both restaurants share the signature of Chef/Owner David Turin, 2012 Maine Chef of the Year. David's 388 is built "by the Chef, for the Chef." Much of its interior was constructed by hand, by Chef Turin himself.


Contact:

Phone: 207-347-7388
Website: http://www.davids388.com
Dinner: $35

Location:

388 Cottage Rd.
South Portland, ME 04106

Dinner Hours:

Open seven days at 5 p.m.

Credit Cards Accepted:
VisaMastercardAmerican Express

Restaurant Notes:

David's 388 is lauded by diners and reviewers alike, and is a stand-by destination for locals and a diamond of a find for hungry wandering tourists.


We will have vegetarian and gluten free options during restaurant week. Ask your server for suggestions or please feel free to call ahead.

FIRST COURSE

Mediterranean Salad • marinated artichokes • olives • roasted peppers • tomato • greens • Tusca

Five Onion Soup • Sherry • Maine maple syrup • roasted cheddar gratin

Roasted Salmon Cake ginger & scallion • quick pickled slaw • wasabi aioli

SECOND COURSE

Herb Roasted Hake and Maine Crab garlic mashed potato • spinach • red pepper aioli

Porcini Mushroom Pappardelle hand made pasta • North Spore mushrooms • Madeira roasted tomato • arug

Grilled Pork Rib Eye maple mashed sweet potato • asparagus • white balsamic apples

THIRD COURSE

Maine blueberry sorbet

Warm chocolate chip cookie vanilla ice cream

Pecan and white chocolate tartlette warm Kentucky bourbon sauce • whipped cream

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