March 1-12 , 2024
Fish Bones Grill
 
 

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Welcome to FISH BONES GRILL. Our three course prix fixe menu for MRW 2024 is as follows:

FIRST COURSE:

LOBSTER RANGOONLobster dumplings, seaweed salad & sweet Thai chili sauce
OYSTER ROCKEFELLER Local oysters with lemon, spinach butter & romano cheese
SEAFOOD CHOWDER CUP or CLASSIC CAESAR SALAD

SECOND COURSE:

SIRLOIN PINWHEEL & MUSHROOMS*** ~ Seasoned sirloin rolled with creamy brie, shallot, spinach, & onion puree with a roasted blue oyster and beef demi. Served with roasted tri-color carrots & garlic aioli red potatoes,
CITRUS & CHILI RUBBED HALIBUT ~ Fresh halibut rubbed with citrus zest & red chili with vanilla burre blanc & mixed berry compote over cardamom rice and green beans,
PAN-SEARED CHICKEN SCALLOPINE ~ with olives, tomato, Capers, lemon & cracked pepper in a red wine butter sauce. Served with roasted sea salt & garlic red potatoes & green beans
WILD MUSHROOM RAVIOLIPan-seared mushroom ravioli with broccoli, oyster & crimini mushrooms & squash in a white wine butter sauce with a toasted mushroom crumb & crispy basil

THIRD COURSE:

CREAM CHEESE BUTTERCAKE ~ with a raspberry coulis and chantilly cream.

SALTED CARAMEL TORTEFlourless chocolate torte with butter scotch shnapps, salted caramel, chocolate ganache & whipped cream


Contact:

Phone: (207) 333-3663
Website: http://www.fishbonesgrill.com
Dinner: $55

Location:

70 Lincoln St.
Lewiston, ME 04240
Map

Dinner Hours:

Dinner Tuesday - Saturday 4 - 8:30 PM

Indoor dining
To Go pickup - Order Now

Restaurant Notes:

Welcome to Fish Bones Grill, a casual upscale restaurant offering creative American cuisine in downtown Lewiston, Maine. Opening in 2005, this modern dining destination is located canal-side in historic Bates Mill on Lincoln Street in the middle of Lewiston’s renaissance. Fish Bones Grill offers a unique atmosphere with its large windows, aged brick, and rough hewn timbers.

Join us inside or curbside for dinner and COME GET HOOKED AT BATES MILL NO. 6  for Maine Restaurant Week in downtown Lewiston for socially distanced dining, great food & drinks, friendly service and plenty of off street parking.


We will have vegetarian, vegan and gluten free options during restaurant week. Ask your server for suggestions or please feel free to call ahead.

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Special drinks and treats made using Coffee By Design. Check out the list here

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Beyond the Dining Table

Into the hearts of our culinary communities across the state!

AND A BIG THANKS TO OUR SPONSORS