March 1-12 , 2026
Royal River Grill House
 
 

$48 prix fixe - choose one from each category

starters:

bang bang shrimp - crispy shrimp tossed in a thai sweet chili, topped with pickles vegetables & sriracha aioli

truffle fries - house cut french fries tossed with parmesan, truffle oil, & herbs

oysters on the half shell -four oysters from two local farms, on ice, with cocktail sauce & mignonette

mains:

vegetarian gnocchi - brown butter seared potato gnocchi in a red pepper foam, with sauteed spinach, mushroom trio, topped with crumbled pistachios & a basil oil drizzle

petite halibut - four ounces of pan seared halibut over pave potatoes and creamed brussels sprouts

wagyu teres major - eight ounces of grilled wagyu with asparagus arancini, topped with blood orange dressed arugula greens

desserts:

royal chocolate cake - chocolate cake, chocolate mascarpone buttercream, chocolate curls, & whipped cream

creme brulee - vanilla bean creme brulee served with a shortbread raspberry bar

tiramisu - salted caramel tiramisu with kahlua anglaise

 


Contact:

Phone: 207-846-1226
Website: http://www.royalrivergrillhouse.com/maine-restaurant-week
Dinner: $48

Location:

106 Lafayette Street
Yarmouth, ME 04096
Map

Dinner Hours:

11:30 am - 9 pm Monday through Saturday and 10 am - 9 pm Sundays

Indoor dining


Restaurant Notes:

Just a ten minute drive from Portland on the banks of the Royal River, the Royal River Grill House is Maine's best-kept secret in waterfront dining. There's not a bad seat in the house.

Whether you choose a table on one of our stunning outdoor decks in the summer or belly up to the cozy bar, the sweeping views of the Royal River will take your breath away year-round.

Our menus feature generous portions of the freshest seafood, meats and hand-cut steaks combined with the highest quality local ingredients—cooked to order in our open kitchen, perfect every time. Paired with the perfect wine, beer or specialty cocktail, each mouthful makes a memory. From the traditional tastes of Maine to more contemporary fare, our menu has something for everyone. 

Don't forget to try our sister restaurants: Tuscan Brick Oven Bistro in Freeport, Sicilian Table in Falmouth, and Tuscan Table in South Portland.


We will have vegetarian and gluten free options during restaurant week. Ask your server for suggestions or please feel free to call ahead.

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AND A BIG THANKS TO OUR SPONSORS