March 1-12 , 2021
Slates Restaurant

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Slates will be offering a TWO course meal with your choice of Appetizer & Dinner or Dinner & Dessert for $26

Appetizer choices:

       *Demi Caesar or Mixed Green Salad with house vinaigrette

       *Bruschetta of the day

Entree choices:

       *Shrimp or Chicken in a creamy fresh herb pesto served over homemade

            pasta topped with roasted grape tomatoes and shaved parmesan

       *Seared Salmon of the day served with two sides

Dessert choices:

       *Homemade Pie of the night with whipped cream

       *Bakery sampler (four small samplings of our homemade bakery treats)




Phone: 207-622-9575


163 Water Street
Hallowell, ME 04347

Dinner Hours:

Dinner: Monday-Thursday 5-7, F-SAT 5-8

Indoor dining
Curbside pickup

Restaurant Notes:

Slates owner and head chef Wendy Larson has always used regionally sourced, seasonal and natural ingredients in all of her recipies.  Slates creative and consistent cooking has brought the restaurant statewide acclaim for over forty years! Inside Slates doors not only great food, but local art is rotated monthly.  Bright colors and hand painted murals cover the walls and tables throughout.  Finally, the open kitchen allows customers to view the chefs at work.  Slates is located in Maine's historic Hallowell on Water street which runs which along the Kennebec river.  Slates Bakery is located next door at 161 Water street where all the restaurants breads, desserts, ice cream and pasta are made daily.  The bakery also boasts a sweet retail space open to the public. 


We will have vegetarian, vegan and gluten free options during restaurant week. Ask your server for suggestions or please feel free to call ahead.

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