March 1-12 , 2021
Sur Lie
 
 

Bookmark and Share

We are offering indoor dining Thursday through Saturday during MRW!  We have a four course dinner available for you.  It is $50 per person and there is absolultey no sharing.  Due to the tapas style nature of our restaurant, the entire party needs to participate in the MRW menu.  

**As of Wed 3/3 we have sold out of our pre-ordered dinners to to.  Please check back on Sunday for orders to re-open for next weekend's pickup**

We are also offering this curbside dinner curbside in the same format as our moveable feasts.  You'll pre-order your dinners Sunday through Wednesday, then pickup on either Friday or Saturday.  It will be packaged and ready for you to finish "cooking" at home.  Orders open on Sunday 2/28 for the first week of MRW and are due by Wednesday 3/3 to pickup either Friday or Saturday 3/5 & 3/6.  The same will happen the following week!


Contact:

Phone: (207) 956-7350
Website: http://www.sur-lie.com

Location:

11 Free Street
Portland, ME 04101
Map

Dinner Hours:

Thursday-Saturday 5p-9p

Indoor dining
Curbside pickup

Restaurant Notes:

View the full menu here:

https://www.sur-lie.com/menu1


We will have vegetarian, vegan and gluten free options during restaurant week. Ask your server for suggestions or please feel free to call ahead.

Stay connected and be first to know

Add your email address, join the DineME Group

COVID19 Prevention Checklist

Play it safe. Review Maine's COVID-19 guidance for seated food and drink service. Know the facts before dining out. 

There's never been a more important MRW

MRW celebrates local- and independently owned restaurants. Read More

AND A BIG THANKS TO OUR SPONSORS