March 1-12 , 2024

Gather Restaurant

Gather Restaurant
 
 

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Choose one from each for $45/person
No splitting
 
1st course 
 
MUSSELS
shallots, garlic, vermouth, lemon cream, tarragon, toasted baguette
 
 
SPRING SALAD
locally sourced herbs & greens, pea shoots, asparagus, radish, poached egg, gouda
 
 
CRISPY EGGPLANT
bok choy, caramelized soy chili glaze, fresno chili, sesame, scallions
 
 
 
2nd course 
 
COD
whey beurre monté, swiss chard, capers, parsnips, fried shallot, espelette
 
 
SMASHBURGER
Farmer’s Gate beef, Gather sauce, cheddar, house pickles, diced onion, brioche bun, hand-cut fries
 
 
NOODLES
house made ramen, spicy peanut sauce, pickled daikon & carrot, bok choy, scallions
 
 
3rd course
 
TART
chocolate crémeux,passion fruit curd, cardamom whipped cream
 
TORTA BIANCA
white chocolate, orange, chocolate ice cream, almond
 

Contact:

Phone: (207) 847-3250
Website: http://www.gathermaine.com
Dinner: $45

Location:

189 Main St
Yarmouth, ME 04096
Map

Dinner Hours:

Maine Restaurant Week only-Wednesday through Saturday 4:30p-8:30p

Indoor dining


Restaurant Notes:

In 2012, Gather opened as a neighborhood restaurant for friends and family to come together around good food. Our mission was to put the spotlight on Maine ingredients and ever changing seasonality. By chance, the big Masonic Hall became available and Gather was born.

We changed ownership in 2022!  Owner Krista Cole was nominated for Outstanding Restaurateur for both her restaurants Sur Lie in Portland and Gather in Yarmouth.  Sur Lie was also nominated for Outstanding Hospitality. 

Make sure to visit Sur Lie for MRW as well!

 


We will have vegetarian, vegan and gluten free options during restaurant week. Ask your server for suggestions or please feel free to call ahead.

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Special drinks and treats made using Coffee By Design. Check out the list here

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Beyond the Dining Table

Into the hearts of our culinary communities across the state!

AND A BIG THANKS TO OUR SPONSORS