Solo Italiano

For 2024, our $55 menu is an honest representation of who we are and what we offer on our menu throughout the year. Taxes and gratuities for the staff are not included in this price. 

**NOT AVAILABLE SATURDAY** (Sorry, but it is simply too busy to ensure the best possible experience for all.)

**ONLY AVAILABLE FOR PARTIES 8 OR LESS** 

First Course: Salmon Rillette on Crostini

Second Course: Misticanza di Campo (mixed organic farm greens with carrots, radishes and shaved pecorino)

Third Crouse: Mafaldine al Pesto di Noci (Mafaldine with creamy walnut pesto)

Fourth Course: Sabrina di Vitello (braised veal belly with roasted vegetables or potatoes and mostarda)

Dessert Course: Crostata d'Arance (blood orange torta with gelato)

Contact:

Phone: (207) 780-0227
Website: http://www.soloitalianorestaurant.com/
Dinner: $55

Location:

100 Commercial Street
Portland, ME 04101
Map

Dinner Hours:

Wednesday, Thursday, Friday and Sunday (NOT SATURDAY) from 4:30 until 9:30pm.

Indoor dining


Restaurant Notes:

Solo Italiano presents authentic Italian cuisine, fresh from the farm and sea and prepared from the heart by the winner of both the 1992 Best Young Chef in Italy and 2008 Pesto World Championship!

We will have vegetarian and gluten free options during restaurant week. Ask your server for suggestions or please feel free to call ahead.