Welcome to Pine Point Grill. Our three course prix fixe menu for MRW 2023 is as follows:
FIG & GORGANZOLA PIZZETTE ~ with rocket greens, pancetta and balsamic glaze
BRUSSELS SPOUTS ~ truffle aioli and parmesan cheese
FRENCH ONION SOUP CUP or CLASSIC CAESAR SALAD
FILET MIGNON with BLACK TRUFFLE BUTTER ~ wilted garlic spinach, Italian mushroom confit, day potato and beef jus.
GRILLED ATLANTIC SWORDFISH ~ charred tomato basil butter, bucatini pesto, shaved parmesan cheese.
DUCK TWO WAYS ~ pan-seared duck breast with fig balsamic glaze & duck confit with house made ricotta gnocchi, butternut squash, sage brown butter.
PAN SEARED RICOTTA GNOCCHI ~ with baby spinach, butternut squash, dried cranberries, toasted almonds, sage brown butter, Airmid's micro greens.
BASIL CREME BRULEE ~ a twist on a classic custard with a sugar crust.
FLOURLESS CHOCOLATE TORTE ~ with fresh berries and chantilly cream.
REESE'S HAZELNUT PIZZA ~ sugared crust, nutella spread, peanut butter cups, Reese's pieces, marscapone sweet cream & toasted hazelnuts.
Location:240 Pine point road
Dinner Hours:Wednesday - Thursday 4:00 to 8:00 PM, Friday and Saturday 4:00 to 8:30 PM
Join us and sample our cuisine from a selection of Artisan pizzas, local seafood, choice cuts, Maine draft beers and unique cocktails. Come when you can, just as you are to Pine Point Grill.