March 1-12 , 2024
 

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TO START

CHOOSE ONE:

Fried Pickle Chips, Pimento Cheese, Chopped Salad, Chicken & Waffles, Biscuit & Sausage Gravy, Crispy Ribs, Wings, Pork Belly Burnt Ends or Kale Crunch Salad

ENTREE

ASSORTED MEAT PLATTER:

Choose Three Meats: Barbecue, Ribs, Barbecue Chicken, Fried Chicken, or Fried Shrimp

Choose Two Sides + Biscuit and Hushpuppy

dessert

choose ONE:

Keylime Pie, Banana Pudding or Strawberry Chocolate Cheesecake


Contact:

Phone: 207.956.7788
Website: https://wilsoncountybarbecue.com/
Dinner: $45

Location:

82 Hanover St Suite 8
Portland, ME 04101
Map

Dinner Hours:

Monday-Sunday 11am– 10pm

Indoor dining
Outdoor dining
To Go pickup - Order Now

Restaurant Notes:

Our barbecue is cooked in the traditional Eastern North Carolina, pit smoked whole hog style, using recipes and techniques handed down through generations of the Brantley family of Wilson County, North Carolina.


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Beyond the Dining Table

Into the hearts of our culinary communities across the state!

AND A BIG THANKS TO OUR SPONSORS