Choose one item from each category
at the Maine Restaurant Week price of $35
Starters
Brussels & Bleu, Oven roasted, melted blue cheese, bacon, balsamic reduction.
Crab Cakes, Maryland style, served with red pepper aioli.
Beet salad, Baby spinach, roasted organic beets, goat cheese, pepitas, balsamic vinaigrette.
Entrees
Chicken Adobo, Braised chicken thighs, traditional adobo broth, shaved carrots, scallions, soba noodles.
Salmon Power Bowl, Cajun spiced roast salmon, quinoa, fresh vegetable power blend, black beans, corn, poblano crema.
Rigatoni Bolognese, Slow simmered Bolognese, rigatoni, grated Parmesan, garlic bread.
Desserts
Limoncello Mascarpone Cake, Layered sponge cake, mascarpone cream, lemon curd.
Peanut Butter Pie, (GF) Reese's peanut butter chunks, chocolate ganache, caramel drizzle.
Phone: 207-839-2337
Website: Http://sebagobrewing.com
Dinner:
$35
Location:
29 Elm StreetDinner Hours:
Monday - Thursday 11am-9pm, Friday & Saturday 11am-10pm. Sundays 3pm-9pmCasual upscale American brewpub in the heart of the Gorham VIllage offering fresh salads, sandwiches, entrees, and local favorites. We make exceptional beers and have a full bar and wine selection as well. We have a beautiful new bar and dining areas after a complete remodel in 2022 and our staff takes great pride in our new establishment. We have an outdoor patio and also offer take out and delivery though Grubhub and DoorDash, Thanks
Special drinks and treats made using Coffee By Design. Check out the list here
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Into the hearts of our culinary communities across the state!