The Maker's Galley is an experiential restaurant, gift shop, and event space. We serve a tapas style menu all day and we offer brunch from 10am-2pm on Sundays. For Maine Restaurant Week we will be offering a three-course meal shown below. Reservations encouraged. Please call or email info@experiencemaine.com to book a table.
$45 per person
Course One
Homemade Bread Board, Local Honey & Herb Butter
Course Two
Maine Scallop Ceviche
Course Three
Chicken Skewers, SKORDO Blueberry Yogurt, Orzo Salad
We will also be hosting an exciting Scallop Cooking Class event with our very own Chef Arianna Stefanillo. She will be showing you how to shuck, sear, and ceviche, as well as cooking up a fabulous meal. Find tickets and more info here: https://themakersgalley.com/galley-event/scallop-cooking-class-with-chef-arianna/
And be sure to follow us on Instagram @themakersgalley !
Phone: 207-536-1189
Website: http://themakersgalley.com
Location:
5 Commercial StDinner Hours:
Wed-Sun 11:30-ClosePortland’s newest, most unique restaurant and marketplace located on Portland’s waterfront. Maine-made gifts. Farm-to-table menu. Calendar of events.
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