Restaurant week
$35
Choose an appetizer / Entrée / Dessert
Local Oysters
Winter Point Oysters $3ea. (Restaurant week appetizer ½ dozen)
Mill Cove - West Bath, ME
Salinity, clarity, a particular sweetness, a robust meatiness, the coveted briny flavor…near oyster perfection!
Ask your server about today’s oyster selection.
Cedar Mussels $15 (restaurant week appetizer)
Saffron-white wine broth, citrus chimichurri, butter, grilled flatbread, smoky cedar chips
B-B-Queben $18 (restaurant week entrée)
Sea Dog smoked brisket, spicy house bbq sauce, ham, American and Swiss cheese, fresh pickles, mustard. Choice of side
Halibut Fisherman's Pie $24 (restaurant week entrée)
Maine scallops and halibut baked in a creamy broth with mashed
potatoes on top and gruyere. Choice of Side
DESSERT
Raspberry Rhubarb Shortcake $8
Buttermilk biscuit / Maine fruit compote / fresh vanilla whipped cream.
Phone: 207-725-0162
Website: http://www.seadogbrewing.com
Dinner:
$35
Location:
1 Bowdoin Mill IslandDinner Hours:
Open Mon-Sun: 11:30 am- 9 pmWe hope you'll be in touch to get your restaurant registered: Sign Up or Renew.
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