We will be doing a 3 course special for Maine Restaurant Week!
Appetizer Smoked Dry Rub Wings, Choice of 2 meats...Smoked Turkey, Boston Porkbutt, Ribs or Texas sytle Smoked Brisket (1/2 lb each) along with two sides and cornbread and our Signature Maple Bourbon Glazed Bread Pudding for $35.00
Authentic Texas and Kansas City Style BBQ
Excellent Bourbon Selections
Great Drink and Entree Specials Every Weekend
Phone: 2072276835
Website: http://ferrisbbq.com
Dinner:
$35
Location:
97 Parsons StDinner Hours:
Tuesday-Saturday 11-9 Sunday 11-7Authentic Texas and Kansas City style BBQ
Great Bar and Rotating Tap
BBQ with a touch of class.
Special drinks and treats made using Coffee By Design. Check out the list here
Add your email address, join the Maine Restaurant Week Group
Into the hearts of our culinary communities across the state!