March 1-12 , 2024

Northern Maine Brewing Company

 

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Maine Restaurant Week Weekend Features available March 1-3 // More details & pictures on our Facebook & Instagram pages

10 Spice Ribeye- Hand cut 16oz ribeye rubbed with our signature 10 spice blend then cooked to your liking  $40

Beer Battered Shrimp- Tender shrimp hand dipped in our house made Farmers IPA beer batter; fried until crisp & served with sweet chili aioli   $18

Spinach & Artichoke Stuffed Chicken-  Tender young chicken breast stuffed with our house made creamy spinach & artichoke dip then baked to perfection  $24

Patty Melt- Our custom ground beef patty topped with gruyere cheese, sauteed onions & dijonnaise; all sandwiched between 2 slices of grilled rye  $20

Maple Bacon Sundae- Giffords vanilla bean ice cream topped with house made candied bacon bits & our signature maple garlic sauce  $8


Contact:

Phone: 207-492-2185
Website: http://www.nmbrewco.com

Location:

22 Main Street
Caribou, ME 04736
Map

Dinner Hours:

Wednesday - Saturday 4-9 PM Sunday 4-8 PM

Indoor dining
To Go pickup

Restaurant Notes:

Explore CRAVE

Special drinks and treats made using Coffee By Design. Check out the list here

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Beyond the Dining Table

Into the hearts of our culinary communities across the state!

AND A BIG THANKS TO OUR SPONSORS