David's

MRW 2024
Appetizers - Choose 1

Scallop, salmon & roasted corn cakes

Sweet & spicy remoulade • quick pickled cabbage slaw

Butternut squash & apple bisque  GF

cinnamon crème fraiche • white balsamic & ginger glaze

Arugula salad  VG

blue cheese • dried cranberries • spiced pecans • shaved red onion 

whole grain, maple- mustard vinaigrette

 

Entrées- choose 1

Hake with garlic shrimp  GF+

butternut squash risotto cake • spinach • almond Romesco sauce

Bacon wrapped pork filet mignon  GF

maple mashed sweets • spinach • bourbon, maple and bacon butter

David’s almost famous Meat loaf

porcini mushroom jus • garlic mashed potato

maple glazed carrots • crispy cumin onions

 

Desserts - choose 1

Maine blueberry crisp   V

vanilla ice cream

Crème brulée   GF

Maine maple syrup • amaretto

Pistachio Daquoise

honeyed ricotta • raspberry buttercream • candied lemon

 

$45.00 dollars per person

 tax, surcharge and gratuity not included

Contact:

Phone: 207-773-4340
Website: http://www.davidsrestaurant.com
Dinner: $45

Location:

22 Monument Square
Portland, ME 04101
Map

Dinner Hours:

Monday-Thursday, 11:30 AM to 9PM.; Friday & Saturday 11:30 AM to 10:00 PM;Sunday 4PM to 9PM

Indoor dining

Online Reservations

Restaurant Notes:

Chef David is excited to be a part of MRW again this year.  The Special Menu will be offered from opening at 11:30 until closing in the evening.  Reservations are recommended but not required.

See David's interview with Maine Restaurant Week here.

https://www.davidsrestaurant.com

We will have vegetarian and gluten free options during restaurant week. Ask your server for suggestions or please feel free to call ahead.