Twenty Milk Street is located in the beautiful Portland Regency Hotel and Spa, in the heart of the Old Port.
The hotel is celebrating its 30th year in business. The casual, yet elegant decor of the newly renovated dining room is welcoming. Enjoy a cozy table by the fireplace or a nice window seat overlooking our courtyard.
The ambiance is only the beginning. Executive Chef Alan Cook and Sous Chef Jim Fitzgerald will prepare delicious dishes.
The location, food and service will make your visit memorable. Complementary Valet parking nightly; just pull up front and enjoy!
Location:20 Milk Street
Dinner Hours:Sunday-Thursday 5-9, Friday and Saturday 5-9:30
Addiitional Vegetarian Entee: Lakin's Gorges Ricotta Tortellini sauteed with North Spore mushrooms in kale porcini broth
We will NOT accept Restaurant.com or Amazon Local during Restaurant Week.
Tomato Soup garnished with truffled pecorino croutons
Roasted Pork Belly and Brussel Sprouts- Lakin Gorges Opus 42 and maple aioli
Maine Crab and Avocado Toasts- micro radish greens and red bell pepper coulis
Bell and Evens Chicken Breast , creamy risotto, chicken confit and whole grain mustard leeks
Braised Short Rib Pot Pie with cheddar chive biscuit crust
Cedar Roasted Faroe Island Salmon, smoked salmon tomato cream sauce, spinach and garganelli pasta
Banana Sundae -caramelized banana ice cream, rum caramel and candied walnuts
Pavlova -meringue topped with fresh raspberries and dark chocolate
Torta Barozzi -flourless Italian chocolate cake with cherry compote
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This ninth annual MRW ... 9 winters worth of celebrating Maine's local- and independently owned restaurants